INGREDIENTS:
1.PANEER(cut into big cubes)-200gm
2.Ginger-garlic paste-2 tablespoon
3.Ajwain-1/2 teaspoon
4.Salt as required
5.Red chilli powder-1/2 tablespoon
6.Gram flour-5 tablespoon(besan)
7.Chat masala to sprinkle
8.Oil for frying
METHOD:
First mix Ginger-garlic paste with ajwain,salt,and red chilli powder.
Marinate the paneer cubes with this paste for 2-3 hours.
Now in a pan heat oil.
Sprinkle gram flour on the marinated paneer cubes and mix to coat the besan on the paneer.
Now either deep fry or shallow fry the paneer cubes till their colour turns into golden brown.
Now sprinkle some chat powder over the fried paneer cubes and serve hot with some mint and coriander chutney.
1.PANEER(cut into big cubes)-200gm
2.Ginger-garlic paste-2 tablespoon
3.Ajwain-1/2 teaspoon
4.Salt as required
5.Red chilli powder-1/2 tablespoon
6.Gram flour-5 tablespoon(besan)
7.Chat masala to sprinkle
8.Oil for frying
METHOD:
First mix Ginger-garlic paste with ajwain,salt,and red chilli powder.
Marinate the paneer cubes with this paste for 2-3 hours.
Now in a pan heat oil.
Sprinkle gram flour on the marinated paneer cubes and mix to coat the besan on the paneer.
Now either deep fry or shallow fry the paneer cubes till their colour turns into golden brown.
Now sprinkle some chat powder over the fried paneer cubes and serve hot with some mint and coriander chutney.
No comments:
Post a Comment