INGREDIENTS:
1.Refined flour-1 kg
2.Dry yeast-1 tablespoon
3.Sugar-1 tablespoon
4.Salt-1 teaspoon
5.Warm milk-100ml
6.Warm water-1/2 cup
7.Desi ghee-2 tablespoons
METHOD:
First,dissolve the yeast and sugar in warm water and leave aside for 10-15 minutes until the yeast begins to ferment.
Then take a large size bowl .pour into it the flour,salt,sugar and ghee.combine all the ingredients and add to it warm milk.knead very well to make a hard dough.
Now cover the dough with a damp muslin cloth and keep aside for 2-3 hours.
After that divide the dough into 8 or 10 equal portions.with the help of roller pin,roll each portion into a circle of approximately 4" diameter.
Place each circle on tawa and make roti.(while rolling the circle if anyone wants ,he/she can spread some kalonji and chopped coriander leaves also.)
Lastly brush each Khamiri Roti with ghee and serve hot with any side dish.
(Normally Khamiri Roti is prepared in oven.but I made it in gas.then also it will be very soft and tasty).
If anyone wants to prepare it in oven,then place the rotis on a greased baking tray and bake for 4-5 minutes.
1.Refined flour-1 kg
2.Dry yeast-1 tablespoon
3.Sugar-1 tablespoon
4.Salt-1 teaspoon
5.Warm milk-100ml
6.Warm water-1/2 cup
7.Desi ghee-2 tablespoons
METHOD:
First,dissolve the yeast and sugar in warm water and leave aside for 10-15 minutes until the yeast begins to ferment.
Then take a large size bowl .pour into it the flour,salt,sugar and ghee.combine all the ingredients and add to it warm milk.knead very well to make a hard dough.
Now cover the dough with a damp muslin cloth and keep aside for 2-3 hours.
After that divide the dough into 8 or 10 equal portions.with the help of roller pin,roll each portion into a circle of approximately 4" diameter.
Place each circle on tawa and make roti.(while rolling the circle if anyone wants ,he/she can spread some kalonji and chopped coriander leaves also.)
Lastly brush each Khamiri Roti with ghee and serve hot with any side dish.
(Normally Khamiri Roti is prepared in oven.but I made it in gas.then also it will be very soft and tasty).
If anyone wants to prepare it in oven,then place the rotis on a greased baking tray and bake for 4-5 minutes.
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